The teeny pea may pack a mighty anticancer punch.
Pack your pantry with bean, pea, and lentil soups to warm you up all season long. Peas, lentils, and beans contain a compound that a recent study revealed may help protect you against cancer. The compound, inositol pentakisphosphate, inhibits a key pathway in cancer cell growth. The discovery may one day lead to new cancer-fighting treatments.

Eat a diverse diet that is low in calories and high in nutrients